Foodsafe Level I

Foodsafe Level I
Nov 27, 2021 @ 8:30 am – 4:30 pm
Okanagan College - Revelstoke Centre
!401 First Street West
Okanagan College

Foodsafe Level I is a food handling, sanitation and work safety course designed for front line food service workers such as cooks, servers, bussers, dishwashers, and deli workers. The course covers important food safety and worker safety information including foodborne illness, receiving and storing food, preparing food, serving food, cleaning and sanitizing.

FOODSAFE Level 1 Language Support
Workbooks come in English, Chinese, Korean, Punjabi
Exam options: English, Arabic, Chinese, Farsi, French, Japanese, Korean, Punjabi, Spanish, Tagalog, Vietnamese
Please let us know in advance if you would like to have your workbook and/or examination in a language other than English.

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Aaron Orlando is the Creative Director of and Revelstoke Mountaineer Magazine. He's worked in Revelstoke as a journalist and editor for the past 12 years. If you have news tips on Revelstoke news, events, outdoor life, and more, contact Aaron at or call/text him at 250-814-8710.